The streets around the canals in Murano are very colourful and it is interesting to see the way the locals live when you are in new territory.
Polenta is the staple food of Venice; it is made of cornmeal that is turned into porridge (oatmeal) through a boiling cooking method.
If you are looking to spend a family vacation in Venice but are on a budget, then visit Murano Island! It is more peaceful, and the restaurants there are relatively cheaper!
Plan a short visit to Murano and witness some of its most famous landmarks and main attractions.
The 19th century old clock tower of Murano can be found on Campo Santo Stefano Square when you are exploring the island’s attractions and monuments.
The Grand Canal dividing Murano Island in two is not as big as the one in Venice, however is just as beautiful and less crowded.
You can order an authentic Venetian dish at the local restaurants in Murano.
Sarde in Saor is an antipasto (appetizer) dish composed of sweet and sour marinated sardines with onions, crunchy pinoli (pine nuts) and succulent raisins.
You can take a lovely walk by the canals of Murano and be surrounded constantly by peace and beautiful views of Venetian houses and boats.
The creativity of the Murano glass-makers is outstanding! Each piece they create is unique and just as beautiful as the last creation!
The canals around the island are all surrounded by houses, shops, famous landmarks, historic monuments, and more.
Plan a trip to Venice this summer with your fiancé and enjoy the tranquillity of its main islands as well as the surrounding beauty when you take part in a romantic cruise tour of the city’s islands.
Venetians use a lot of fish in their traditional cooking recipes. This may be because of their setting on the sea!