Boab and Myrtle Chandon High Tea in Broome

Imagine sipping sparkling wine while gazing over the vast, shimmering waters of Roebuck Bay. That’s precisely what the Boab and Myrtle Chandon High Tea promises — a blend of regional flavors, elegant presentation, and breathtaking scenery wrapped into a two-hour indulgence.

This isn’t your typical afternoon tea; it’s a curated experience that celebrates the Kimberley’s distinctive ingredients and vibrant culture, all served with a touch of luxury.

What really draws travelers in is the attention to local ingredients like the exotic Boab nut and aromatic Myrtle, paired with fine Chandon sparkling wines. Plus, the theatrical flair — like flambéed camembert ignited with Grand Marnier — adds a dash of excitement to this upscale event.

We love that it offers both a taste of Kimberley’s culinary heritage and a chance to relax in style, but it’s worth noting that the price tag is on the higher side, so it’s best suited for those looking to indulge a bit.

This experience caters well to couples celebrating something special, foodies eager for authentic regional flavors, or anyone wanting a memorable view with their high tea. It’s a carefully curated event that’s as much about the setting and presentation as it is about the food and wine.

Key Points

• Stunning location: The event offers panoramic views of Roebuck Bay, perfect for photography and soaking in Broome’s natural beauty.
• Local ingredients: Kimberley’s native produce like Boab nuts and Myrtle herbs take center stage, offering a true regional taste.
• Elegant pairing: The Chandon sparkling tasting flight elevates the experience, making it as much about wine as food.
• Theatrical presentation: From flambéed camembert to carefully curated dishes, there’s a flair that makes the meal memorable.
• Authentic atmosphere: Hosted at the award-winning Broome Weddings and Events, the venue offers a welcoming, low-mobility-friendly setting.
• Highly praised: With a 5-star average from five reviews, guests consistently find it exceptional and well worth the cost.

What the Experience Entails

The Boab and Myrtle Chandon High Tea is a carefully crafted two-hour journey that’s all about celebrating Kimberley’s unique flavors. Hosted at Broome Weddings and Events, an award-winning venue, it’s designed to serve a maximum of 30 guests, ensuring an intimate and personalized vibe without feeling crowded.

We loved the way this tour blends culinary artistry with local storytelling. Guests are greeted with a Chandon Garden Spritz, setting a lively, elegant tone right from the start. The menu is designed as a degustation tower, highlighting local delicacies like the exotic Boab nut and aromatic Myrtle, which give a true flavor of the Kimberley region. These ingredients aren’t just for show — they’re prepared with contemporary culinary touches that make traditional flavors pop.

The culinary highlights include a Kimberley pearl meat ceviche, fresh and beautifully presented, and the theatrical flambéed camembert. The spectacle of igniting Grand Marnier over the cheese adds a memorable, almost theatrical element to the experience — diners loved the drama and the delicious results. To complement the dishes, a Chandon Sparkling tasting flight is offered, adding a layer of refinement and making the event feel luxurious without feeling stuffy.

The dessert portion is a tasting paddle of homemade cakes, echoing traditional recipes but crafted with attention to detail. Guests leave with a satisfying sense of having experienced Kimberley’s flavors in a way that’s both authentic and elegant.

The Itinerary in Detail

The Scenic Welcome at Roebuck Bay

The tour’s backdrop, Roebuck Bay, is one of Broome’s most iconic sights. Known for its stunning sunsets and wide, shimmering waters, it sets the perfect scene for a leisurely high tea. The views are so captivating that many reviews highlight how much they enjoyed simply soaking in the scenery while savoring delicacies.

The Culinary Starts

Guests are welcomed with a refreshing Chandon Garden Spritz, which immediately elevates the atmosphere. This light, bubbly cocktail is a delightful way to kick off the experience. Then, the tasting continues with the ceviche of Kimberley pearl meat, showcasing the region’s coastal bounty with freshness and finesse. This appetizer sets a high bar for the rest of the meal, highlighting local seafood in a bright, zesty way.

The Main Event: Flambé Camembert and More

Next comes the pièce de résistance — the flambéed Grand Marnier camembert. The theatrical process of igniting the cheese is as exciting as it is delicious, with many reviewers noting how much they appreciated the visual flair. The dish embodies the creativity and flair of the event, making it more than just a meal; it’s a mini-performance.

Pairing the dishes are the Chandon Sparkling tasting flights, which guests rave about. The wines are described as elegant and complement the diverse flavors of the Kimberley ingredients beautifully. The pairing elevates the tasting to a refined experience, making it suitable for special occasions or anyone interested in wine and food synergy.

The Final Touch: Homemade Cakes

Ending on a sweet note, the tasting paddle of homemade cakes provides a comforting, authentic finish to the meal. Crafted with traditional recipes, these cakes evoke warmth and nostalgia, rounding out the culinary journey.

The reviews consistently praise the experience as “outstanding,” with many mentioning the excellent staff, stunning views, and delicious food. One reviewer even highlighted how the staff managed to deliver a memorable experience despite personal challenges, illustrating the professionalism and dedication of the team.

Several reviews noted that the presentation and venue were perfect, with one describing it as “simply stunning” and “luxe.” Many mention that the location enhances the experience, offering panoramic views that make photos and memories equally special.

The value for the price — $168.55 per person — is seen as justified by the quality of food, wine, and scenery. While it’s not a casual affair, most agree that it’s an indulgence worth considering for a special occasion or for those who love regional food and a touch of elegance.

Practical Details

• Duration: About 2 hours, a well-paced length that allows for relaxation without fatigue.
• Price: $168.55 per person — consider it as an investment in an experience rather than just a meal. The inclusion of wine and the scenic setting adds to the overall value.
• Availability: Book about 17 days in advance on average, so plan ahead if you want a prime spot.
• Accessibility: The venue is rated as low mobility friendly, and service animals are allowed.
• Booking: Mobile tickets are available, with free cancellation up to 24 hours before the event.

Who Will Love This Tour?

This experience is perfect for travelers seeking a luxurious, culturally rich activity that combines regional flavors, fine wine, and stunning scenery. It’s ideal for couples celebrating a special occasion, food lovers eager to explore Kimberley ingredients, or anyone wanting to enjoy Broome’s beautiful vistas in an elegant setting. It’s also a good choice for those who appreciate theatrical presentation and well-curated menus.

The Boab and Myrtle Chandon High Tea offers an inviting way to indulge in Kimberley’s flavors while soaking in one of Broome’s most iconic views. It’s a thoughtfully curated experience that balances culinary artistry, regional ingredients, and scenic beauty, making it a worthwhile splurge for those after a memorable, refined activity.

If you’re looking for a relaxing, high-end taste of Broome’s local produce paired with a splash of bubbly and stunning scenery, this experience hits the mark. It’s especially suited for travelers who enjoy good food, excellent wine, and a touch of spectacle, all wrapped into a two-hour escape.

FAQ

How long does the experience last?
It lasts approximately 2 hours, providing enough time to enjoy the food, wine, and scenery without feeling rushed.

What is included in the price?
The price covers the curated menu featuring Kimberley ingredients, a Chandon sparkling tasting flight, and scenic views at Roebuck Bay. It also includes a welcome drink and the opportunity to enjoy the venue’s relaxed atmosphere.

Is the venue accessible for low mobility travelers?
Yes, the venue is rated as low mobility friendly, making it accessible for most guests with mobility considerations.

Can I cancel my booking?
Yes, cancellations are free up to 24 hours before the experience. If canceled within that window, a full refund is available.

Who would enjoy this experience most?
It’s ideal for couples, foodies, or anyone wanting a special, scenic activity that combines Kimberley flavors with elegant presentation and relaxing views.

Do I need to book in advance?
Yes, most travelers book about 17 days ahead, so planning ahead ensures you secure a spot for this popular experience.

This high tea is a carefully crafted blend of Kimberley’s best ingredients, scenic beauty, and refined indulgence. Whether you’re celebrating, sightseeing, or simply craving a taste of Broome’s local flavors, it’s an experience worth considering.